Aged Gota
Renieri aged Gota, or “Cheek”, is made with the cheek of the finest heavy Italian pigs. This cured meat reflects ancient Tuscan traditions, using salt, pepper and local spices, without the use of preservatives, allowing the product to mature and age naturally.
PRODUCTION CHARACTERISTICS
At least 45 days
1.5 kg
Italy
FRESH
No frozen meat.
Pork, salt, spices.
GLUTEN- LACTOSE- AND SUGAR-FREE.